Grape Variety :
Verdicchio
Format : 750 mL
Degree of Alcohol : 13.5%
Bottles/Crate : 12
Certification : Natural
Caract. : Dry white wine
Inventory :
Cellier Collection
Format : 750 mL
Degree of Alcohol : 13.5%
Bottles/Crate : 12
Certification : Natural
Tasting :
"Beautiful aromas of peaches and apples that follow through to a full body with layers of dried pineapple and peaches. A velvety texture from the phenolics in this. Long and flavorful. Layered, rich white that shows wonderful fruit." James Suckling
Wine Pairing :
Oysters, fish, seafood and clams.
Winemaking :
- Variety : 100 % Verdicchio
- Age of vines : 10-30 years
- Yield of vines : 3 kg/vine
- Irrigation : None
- Harvest : Manual
- Fermentation : Stainless steel tank during 20 days
- Maturation: 8 months in a stainless steel tank. 6 months in bottle. Malolactic fermentation. With the lees.
- Type of yeast : Natural
- Fining : Light filtering
- Cellar : 5-7 years
- Decanting : No
See the Press Review
Vintage 2014
- James Suckling: 90 pts.
- IWC: silver medal
Vintage 2013
- James Suckling: 92 pts.
Vintage 2012
- Gambero Rosso : 2 bicchieri red - Oscar Quality/Price
- James Suckling: 93 pts.